Fermenting with the Pickle Press

Fermentation: you can do it yourself!

Fermentation is in. More and more people want to control these processes and therefore ferment their own fruits and vegetables. Did you know that it is not at all as difficult as you think? Our pickle press makes it even easier. With a cabbage, a scoop of salt and a few days of patience, you can make your own sauerkraut quickly and hygienically.