LN Fermented Cordyceps Capsules BIO 60 Pcs

Fermented Cordyceps Mushroom Capsules from Living Nutrition

Cordyceps is a mushroom with adaptogenic properties and is considered the “imperial mushroom” within Traditional Chinese Medicine. Living Nutrition has developed a traditional food supplement with fermented cordyceps. Pure nature, vegan and 100% organic. Thanks to the special kefir-kombucha fermentation, the bioavailability of the powerfully fermented cordyceps Mushroom is increased naturally.

Fermented Cordyceps comes in a sturdy, glass jar containing 60 capsules. Living Nutrition’s products are suitable for vegetarians, vegans and those with gluten allergies.

• Fermented dietary supplement containing cordyceps
• Rich in microflora and enzymes
• Gentle on the stomach
• With high bioavailability thanks to fermentation
• Capsule can be opened for easy mixing through food
• 100% organic
• Suitable for vegetarians and vegans
• Gluten-free
• Free of additives

Ingredients
Fermented cordyceps (Cordyceps militaris) fruit body*, fermented tapioca (capsule)*

* Organic certified ingredients

Composition per daily dose (2 capsules)

Kefir kombucha fermented organic cordyceps (Cordyceps militaris) fruiting body – 900 mg

Contents
60 capsules

Living Nutrition
Living Nutrition was founded by naturopath Graham Botfield. With his knowledge of traditional medicines, the application of herbs and mushrooms in natural medicine, and over 12 years of experience in product design and development, Graham focuses his research on fermented foods and herbs. He uses this ancient wisdom to create the unique kefir-kombucha fermentation process.

Living Nutrition uses an all-organic, plant-based capsule made from fermented organic tapioca (Pullulan), purified water and a little seaweed extract. The combination provides optimal ingredient protection and is easy to swallow.