Fermented Chaga Mushroom and Kefir-Kombucha Capsules from Living Nutrition
Known as the “diamond of the forest,” the Chaga mushroom traditionally protects the overall immune system. These capsules from Living Nutrition are rich in bioavailable nutrients with fermented Chaga mushroom. The capsules contain an extract of completely wild-harvested Chaga mushrooms derived from birch trees. Within Traditional Chinese Medicine (TCM), chaga has been one of the most popular mushrooms for centuries.
Fermented Chaga is a traditional dietary supplement containing fermented chaga. Pure nature and 100% organic. Thanks to the special kefir-kombucha fermentation with up to 35 different kefir-kombucha cultures, the bioavailability of the ingredients is increased naturally. Ideal for daily use.
- Fermented dietary supplement with Chaga
- Rich in microflora and enzymes
- Gentle on the stomach
- With high bioavailability thanks to fermentation
- Capsule can be opened for easy mixing through food
- 100% organic
- Suitable for vegetarians and vegans
- Gluten-free
- Free of additives
Ingredients
Fermented chaga (Inonotus obliquus), fermented tapioca (capsule)*
*Certified organic ingredients
Composition per daily dose (2 capsules)
Kefir kombucha fermented organic chaga (Inonotus obliquus) fruit body – 600mg
Contents
60 capsules
Living Nutrition
Living Nutrition uses a completely organic, plant-based capsule made from fermented organic tapioca (Pullulan), purified water and a little seaweed extract. The combination provides optimal ingredient protection and is easy to swallow.
Living Nutrition was founded by naturopath Graham Botfield. With his knowledge of traditional medicines, the application of herbs and mushrooms in natural medicine, and more than 12 years of experience in product design and development, Graham focuses his research on fermented foods and herbs. He uses this ancient wisdom to create the unique kefir-kombucha fermentation process.




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