Living Nutrition Fermented Activated Organic Curcuma Capsules Turmeric Alive 60 Pieces
Our fermented turmeric is like no other turmeric supplement. Using our kefir-kombucha fermentation process we are able to activate our organic turmeric into a living food matrix creating a highly bio-available form of turmeric with superior levels of activated curcumins. This includes an increase of almost 1000* of tetrahydra-curcumin – recently researched for its enhanced effects on health. We add non-fermented organic turmeric and ginger for a base level support.
-The fermented turmeric capsules contain microorganisms that support the intestinal flora and give the immune system a boost.
-These certified organic capsules can easily be taken with or without food.
-Thanks to the vegetable cellulose of the capsule, Turmeric Alive is also suitable for vegetarians, vegans or people with a gluten allergy.
-Contains 60 fermented turmeric capsules
Turmeric is an Ayurvedic spice that’s been part of Indian and Eastern culture for thousands of years. Turmeric’s rich, golden colour comes from a natural compound called curcumin. While turmeric is deliciously flavoursome when added to chai or curry, the powdered spice is a little too bitter to eat on its own. These handy capsules make it much easier to top-up with a daily dose of turmeric.
Turmeric is a pungent Asian spice with a fascinating heritage. The fleshy root of the turmeric plant (Curcuma longa) is dried and ground to produce a finely powdered spice with a lustrous golden colour. As well as being an essential ingredient in Indian curries, turmeric also plays an important role in traditional Ayurvedic philosophy. Turmeric is a spice that requires careful blending. The flavour is uniquely earthy, with a slight tang.
About Living nutrition
Living Nutrition was founded by nutritional therapist Graham Botfield. Using his knowledge of traditional medicines, including the use of herbs and mushrooms in naturopathic medicine and over 12 years experience in product design and formulation, Graham has focused his research on fermented foods and herbs and used their ancient wisdom to create our unique kefir-kombucha fermentation process.
(Fermented, freeze dried) *Turmeric (Curcuma Longa), *Turmeric (Curcuma Longa), *Ginger (Zingiber Officinale), Vegetable Cellulose Capsule (Hydroxypropyl Methylcellulose) *Organic
Adults: Take 1 to 3 capsules per day with food.
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